Best Recipes from Around the World to Savor in the Comfort of Home!

When cooking, you may feel that it is like scaling a mountain, especially if you have to replicate culinary skills and flavors from all parts of the world. But what if I told you that you can serve your family and friends mouth-crushing meals of different cuisines without having to break a sweat? Therefore, in this blog, we will discuss the 30 Best Recipes from Around the World that will not take forever so you can easily bring the tastes of different countries into your home without any hassle.

Turkish Shepherd’s Salad

For a salad filled with nutritions take a bowl and start with adding your veggies. Mix tomatoes, cucumbers, bell peppers and parsley. Use olive oil and lemon juice for the dressing. Light and healthy Turkish salad is simple and perfect for summer days. 

Mexican Guacamole

Make a blend of avocado by mashing it. For some citrusy flavors, add lime juice. Now mix onions, diced tomatoes and cilantro. Wrap it up with crispy tortilla chips. It’s perfect for serving as a mouthwatering snack that’s simply loved.

Indian Raita

Mix yogurt and cut pieces of cucumber along with mint and some spices like cumin and salt to make a side dish that will cool you off. Raita serves well with hot and spicy curries.

Japanese Sashimi

Marinate your Japanese fish in soy sauce. Make sure your salmon or tuna fish is finely thin slices. Japanese sashimi doesn’t require cooking; people love the taste of raw food. 

Italian Caprese Salad

Mix mozzarella cheese with basil leaves and tomato slices in a bowl. Use balsamic vinegar for dressing. This is among the most signature and authentic, easy-world cuisine recipes.

Spanish Tortilla

This easy fare is made up of egg, potato, and onion. First, cook the potatoes and pound them. Then, mix them with the beaten eggs and pour into a baking dish to bake.  You can serve it hot or even at room temperature.

Italian Focaccia

Combine some water, yeast and salt with some flour to prepare a basic dough. Allow it to prove and bake in the oven with some olive oil and fresh herbs for an aromatic bread ideal for communal consumption.

French Quiche Lorraine

Make a mixture with eggs, cheese cream and bacon. Filled the mixture in the ready-made crust. When everything is ready then bake it. This dish is light and fling at the same time.

Sri Lankan Coconut Roti

Using flour, grated coconut and water knead into a dough and pan fry until golden in color. These flat disks are ideal for mopping up curry and sauces.

Korean Pickled Vegetables 

Prepare a simple pickle brine of salt and vinegar and quickly dip vegetables such as cucumbers or radishes into it. These appetizing little morsels make a perfect accompaniment to any Korean meal.

American Tacos

Use taco seasoning to marinate beef or turkey. Fill it in taco shells and top it off with cheese, lettuce and salsa. Tacos are simple and easy to make. American tacos are rich in flavor and many people around the globe love it. 

Indian Chana Masala

Heat and cook canned chickpeas along with tomatoes, onion and seasonings, to make a filling vegan dish. You can also make it richer by serving it with some rice or naan.

Thai Pad Thai

Fried rice noodles are a dish synonymous with fresh shrimp or fried tofu, egg, bean sprouts, peanuts, tamarind and lime. One can whip up this timeless cuisine in less than half an hour.

Italian Pasta Aglio e Olio

Cook spaghetti noodles and flash fry trimmed garlic with olive oil and chili flakes and then toss the noodles, to serve. Such an uncomplicated yet delicious meal works perfectly for the busy evenings.

Middle Eastern Falafel

Take the cooked chickpeas and combine them with spices and herbs and then roll them into balls and fry them. Serve these with tahini dip and bread and enjoy the meal.

Mexican Rice and Beans

Slow cook rice with canned beans in a pan. Slices onions, tomatoes and spices and cook with rice. The simple rice and beans cooked together will be perfect for a light meal. The recipe is easy to cook and has all the health ingredients.  

Japanese Curry Rice

Add a ready curry mixture and meat and vegetables to make a very tasty sauce. Serve it separately or poured over rice to make an already delicious dish, even more so.

Korean Kimchi Fried Rice

Fried rice with kimchi, various veggies, and an egg on top. This is an extremely flavorful dish for all the leftover rice you have.

Italian Risotto

Take fast-cooking arborio rice, any stock, and the desired amount of vegetables or meat. Stir in diagonal lines at short intervals until a luxurious dish is cooked which is very easy to make.

Indian Vegetable Pulao

Indian pulao is a rice dish cooked in a single pot. A healthy dish can be made out of rice by using only a few ingredients like mixed vegetables and spices and mixing them up in one pot and frying it up.

French Chocolate Mousse

Whip the cream and add it to the melted chocolate, and place in the refrigerator for some time. The dessert is a very rich one and can be readily made in time for special events.

Italian Panna Cotta

You prepare the cream with sugar, gelatin, pour in the molds, and leave to set. Instead of serving the dessert plain, it can be made to look better by serving it with red berries.

Mexican Flan

Mix the eggs, milk, and sugar, and then pour it in a dish with caramel at the bottom and put in an oven in a bain marie. This is why this delicious treat, a silky smooth custard, is one of the popular desserts.

Turkish Baklava Bites

Here it is, layers of dough, nuts with honey in between, baked and cut into pieces. These are very sweet crispy bite sized pastries, ideal especially for any social occasions.

Sri Lankan Coconut Ladoo

Knead together coconut, milk powder, and gum powder, and then make small balls. These balls are rather simple and fun to prepare.

Greek Tzatziki

To make a refreshing dip, combine plain yogurt, grated cucumber, some smashed garlic, and dill. Dip this delicious mixture of yogurt and cucumber in with some grilled meats or stuffed up with some pita bread.

Brazilian Cheese Bread

To make the batter, combine sag and ya yao flour, cheese, eggs, and milk, and cook the golden colored balls. These cheese balls are very good and they are gluten free!

Moroccan Chickpea Stew

Cook onions, garlic and spices; then add chickpeas and diced tomatoes in a can. Cook for a while and give it time for flavors to develop, and serve as a dish full of warmth and health.

Russian Olivier Salad

In a mixing bowl, combine diced boiled potatoes, diced carrots, and green peas, diced pickles, spoon mayonnaise, and mix all the ingredients together to make a delicious and rich salad suitable for parties.

Chinese Cold Noodle Salad

Bring in some cooked noodles and pour them some sesame oil and soy sauce along with some vegetables that are suitable for your palate, a light and fast meal ideal for summer days.